Grow Grey Zucchini Seeds, a productive summer squash variety known for its tender texture, pale green skin, and excellent mild flavor. This quick-growing squash produces abundant fruits through the warm season and is well-suited for home gardeners seeking reliable, delicious, and easy-to-grow vegetables.
Grey Zucchini forms compact but vigorous plants with broad leaves and continuous fruit production when harvested regularly. These Non-GMO Grey Zucchini Seeds thrive in full sun and well-drained soil, performing exceptionally well in raised beds, containers, and traditional garden planting areas.
Features
- High-yield grey-green zucchini with tender flesh.
- Excellent warm-season performer with continuous harvests.
- Suitable for containers, raised beds, and garden rows.
- Fast-growing and easy to plant for beginners.
- Non-GMO, open-pollinated summer squash variety.
- Mild flavor and excellent texture for fresh eating.
- Compact bush habit requires no trellis support.
Specifications
- Plant Name: Grey Zucchini Squash
- Plant Type: Warm-season summer squash
- Growth Habit: Bush-type with spreading leaves
- Seed Type: Open-pollinated, Non-GMO
- Heirloom: Yes
- USDA Zones: Best in Zones 3–11
- Growing Season: Spring through summer (after frost)
- Sun Requirement: Full sun
- Days to Maturity: 45–60 days
- Germination Temperature: 70°F–95°F (21°C–35°C)
- Plant Height: 18–36 inches
- Plant Spacing: 24–36 inches apart
- Soil Preference: Well-drained, fertile warm soil
- Water Requirement: Consistent moisture, avoid overwatering
- Support Needed: None; bush-forming plant
- Growth Advantage: Continuous production with frequent harvests
Planting Guide
- Direct sow seeds outdoors after frost into warm soil.
- Plant seeds 1 inch deep with good spacing for leaf spread.
- Choose full sun for optimal plant production.
- Water at soil level to reduce leaf wetness.
- Mulch around plants to retain moisture and control soil temperature.
- Harvest young fruit regularly to promote continued growth.
- Avoid allowing fruits to overgrow to maintain plant energy.
- Grow in raised beds, garden soil, or large containers.
- Remove older or oversized fruit to encourage new production.
