Purple Eggplant Seeds produce vigorous plants that yield glossy, deep-purple eggplants with a tender texture and rich, mild flavor. These warm-season plants thrive in full sunlight and are ideal for home gardens, containers, and raised beds.
The plants are productive, easy to maintain, and dependable throughout the growing season. Whether roasting, grilling, sautéing, or adding to stews, these eggplants offer delicious versatility and excellent garden performance.
Features
• Produces glossy deep-purple eggplants
• High-yielding plants with consistent production
• Non-GMO, high-quality seeds
• Heat-loving warm-season variety
• Perfect for home gardens and containers
• Excellent for grilling, roasting, stir-fries, and curries
• Strong disease resistance and vigorous growth
Specifications
• Seed Type: Eggplant (Solanum melongena) – Warm-season annual
• USDA Hardiness Zones: 4–12 (grown annually)
• Seed Quality: Non-GMO
• Fruit Color: Deep purple
• Plant Height: 2–4 ft
• Growth Habit: Bushy
• Days to Germination: 7–14 days
• Days to Harvest: 70–85 days
• Sun Requirements: Full sun
• Soil Type: Well-drained, fertile soil
• Water Needs: Moderate, consistent moisture
• Spacing: 18–24 inches
• Use: Home gardening, culinary use
Planting Guide
• Start seeds indoors 6–10 weeks before the last frost.
• Sow seeds 1/4 inch deep in warm soil (70–85°F).
• Transplant outdoors after soil warms and frost risk is gone.
• Provide full sunlight for strong fruit development.
• Keep soil evenly moist to support healthy growth.
• Harvest when fruits are firm with glossy purple skin.