Grow Organic Radish seeds, a quick-maturing root crop valued for its crisp texture, mild flavor, and dependable performance in home gardens. This easy-growing variety thrives in cool weather and produces uniform roots that mature in as little as a few weeks. Perfect for beginner gardeners and experienced growers, these radish seeds are suitable for raised beds, containers, and traditional garden rows.
These Certified Organic, Non-GMO Radish seeds deliver consistent germination, vigorous growth, and high-quality roots in cool-season conditions. Enjoy fast harvests and crisp, fresh radishes grown right at home.
Features
- Certified Organic, Non-GMO radish seed variety.
- Fast-growing root crop with quick harvest time.
- Crisp, mild flavor with consistent texture.
- Perfect for raised beds, containers, or garden rows.
- Ideal for cool-season planting in home gardens.
- Beginner-friendly, reliable, and easy to grow.
- Produces uniform roots with high yields.
Specifications
- Plant Name: Radish
- Plant Type: Organic root crop
- Growth Habit: Compact root-forming plant
- Seed Type: Certified Organic, Non-GMO
- Heirloom: Yes
- USDA Zones: Best in Zones 2–11
- Growing Season: Cool-season crop; best in spring and fall
- Sun Requirement: Full sun to partial sun
- Days to Maturity: 20–35 days
- Germination Temperature: 45°F–75°F (7°C–24°C)
- Plant Height: 4–10 inches
- Plant Spacing: 2–3 inches apart
- Soil Preference: Loose, well-drained soil
- Water Requirement: Regular watering; keep soil evenly moist
- Support Needed: None; small root crop growth
- Growth Advantage: Quick harvest and easy germination
Planting Guide
- Direct sow seeds outdoors in cool weather for best results.
- Plant seeds ½ inch deep in loose, well-drained soil.
- Space seeds 2–3 inches apart in rows 10–12 inches apart.
- Choose full sun to partial sun for steady root development.
- Keep soil evenly moist to promote rapid growth.
- Avoid compacted soil to ensure proper root formation.
- Thin crowded seedlings to promote uniform size.
- Harvest when roots reach desired size, usually within 3–5 weeks.
- For continuous harvests, sow new seeds every 10–14 days during cool weather.