Venezia Bean Seeds are a reliable and productive choice for gardeners who want strong growth, consistent yields, and flavorful, uniform bean production. This variety establishes quickly and thrives in warm growing conditions, making it suitable for home gardens, raised beds, and outdoor planting setups.
These non-GMO Venezia bean seeds produce sturdy plants with excellent pod set and dependable harvests throughout the growing season. Their vigorous growth habit and adaptability make them ideal for both beginner and experienced gardeners seeking a high-performance bean variety.
With excellent germination, strong resistance traits, and easy-care requirements, Venezia Bean is a top choice for a productive and efficient home garden.
Features
- High-yield Venezia bean variety
- Strong, vigorous plant growth
- Uniform and consistent pod development
- Non-GMO, open-pollinated seeds
- Excellent germination and easy planting
- Ideal for home gardens and raised beds
- Performs well in warm growing conditions
Specifications
- Common Name: Venezia Bean
- Seed Type: Bean Seeds
- Plant Type: Warm-season annual
- Growth Habit: Upright, productive
- Seed Quality: Non-GMO
- Heirloom: Yes, open-pollinated
- USDA Zones: 3–10 (annual)
- Season: Spring and summer planting
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil
- Days to Germination: 7–10 days
- Days to Maturity: 55–70 days
- Spacing: 4–6 inches apart
- Watering Needs: Moderate, consistent moisture
- Temperature Range: Thrives in warm climates
- Use: Home gardens, backyard beds, outdoor planting
- Plant Characteristics: High pod set, uniform beans
Planting Guide
- Direct sow beans outdoors after the last frost.
- Plant seeds 1 inch deep in loose, warm soil.
- Choose full sun for maximum production.
- Keep soil evenly moist during germination.
- Thin seedlings to recommended spacing for airflow.
- Mulch lightly to help retain soil moisture.
- Water consistently throughout the growing season.
- Harvest pods regularly to encourage continuous production.