Grow delicious, crisp kohlrabi with White Kohlrabi Seeds, a popular cool-season variety prized for its smooth white bulbs and mild flavor. This fast-growing garden favorite performs exceptionally well in home gardens, raised beds, and cool-weather planting schedules.
White Kohlrabi produces uniform round bulbs with tender flesh ideal for fresh eating, slicing, and cooking. These non-GMO seeds offer reliable germination and consistent growth, making them suitable for gardeners of all experience levels. Thriving in cool weather, this variety is perfect for early spring or fall planting.
Features
- Produces smooth, crisp white bulbs
- Mild, tender flavor ideal for fresh eating
- Fast-growing cool-season vegetable
- Great for home gardens and raised beds
- Non-GMO seed variety
- Performs well in spring and fall planting
- Reliable germination and uniform growth
Specifications
- Common Name: White Kohlrabi
- Seed Type: Kohlrabi Seeds
- Plant Type: Annual
- Growth Habit: Compact, upright
- Seed Quality: Non-GMO
- Heirloom: Yes, open-pollinated
- USDA Zones: Best in Zones 3–10
- Season: Spring and fall
- Sun Requirements: Full sun
- Soil Requirements: Loose, fertile, well-drained soil
- Days to Germination: 5–10 days
- Days to Maturity: 50–60 days
- Watering Needs: Moderate, consistent moisture
- Spacing: 6–8 inches apart
- Temperature Needs: Cool weather, 45°F–75°F ideal
- Use: Fresh eating, slicing, cooking
- Bulb Size: Medium, uniform round bulbs
Planting Guide
- Sow outdoors 2–4 weeks before last frost for spring crops.
- For fall planting, sow 6–8 weeks before first frost.
- Plant seeds 1/4 inch deep in loose, well-drained soil.
- Space plants 6–8 inches apart.
- Provide full sun for best bulb development.
- Keep soil evenly moist to prevent woody texture.
- Thin seedlings early to allow room for bulb growth.
- Harvest when bulbs reach 2–3 inches in diameter.
- Avoid letting bulbs grow too large for best tenderness.
- Store harvested kohlrabi in a cool, dry place.
