Skip to content
en
USD

Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb Seeds

Sale price $14.00
Regular price $24.99You saved 43% OFF
  • 100 Pcs
  • 500 Pcs
  • 1000 Pcs

Buy 2 & Get 10% off!
  • 00Days
  • :
  • 00Hours
  • :
  • 00Minutes
  • :
  • 00Seconds

Free Shipping Worldwide

Safe & Secure Payments

24/7 Customer Support

Kala Jeera Imperial Black Cumin (Bunium persicum) is a prized spice plant known for its intensely aromatic seeds, rich flavor, and elegant fine-textured foliage. This non-GMO variety thrives in sunny, dry conditions and performs well in garden beds, raised beds, and containers. Grown in many regions for its culinary value, Kala Jeera is a rewarding plant for spice gardeners seeking a unique, slow-growing aromatic crop.

Features

  • Produces intensely aromatic black cumin seeds
  • Non-GMO, high-quality spice plant variety
  • Delicate fine foliage and compact growth
  • Thrives in warm, sunny, well-drained locations
  • Suitable for containers, raised beds, and herb gardens
  • Excellent for spice growers looking for uncommon varieties
  • Drought-tolerant once established

Specifications

  • Common Name: Kala Jeera, Black Cumin
  • Scientific Name: Bunium persicum
  • Plant Type: Perennial (grown as annual in some climates)
  • USDA Zones: 5–9 (may grow as annual outside this range)
  • Season: Summer/early fall seed maturity
  • Height: 12–18 inches
  • Foliage: Fine, feathery, aromatic green leaves
  • Bloom Color: Small white umbels
  • Heirloom: Yes
  • GMO Status: Non-GMO
  • Organic: Not certified organic
  • Light Requirements: Full sun
  • Soil Preference: Dry to medium, well-drained soil
  • Water Needs: Low to moderate
  • Growth Rate: Slow to moderate
  • Days to Maturity: 120–180 days (long-season crop)
  • Heat Tolerance: High
  • Cold Tolerance: Moderate
  • Plant Spacing: 8–12 inches
  • Seed Longevity: 1–3 years when stored in cool, dry conditions

Planting Guide 

  • Sowing Method: Start indoors or direct sow in warm climates.
  • Seed Preparation: Lightly scarify or soak for 12–24 hours to improve germination (recommended).
  • When to Plant:
  • After last frost when soil warms
  • Indoors 6–8 weeks early in cooler climates
  • Sowing Depth: 1/4 inch.
  • Germination Time: 14–28 days depending on warmth.
  • Light Requirements: Full sun.
  • Soil Conditions: Well-drained, sandy or loamy soil.
  • Watering: Water lightly; avoid overwatering.
  • Maintenance:
  • Allow plants to dry slightly between waterings
  • Provide full sun for strongest seed production
  • Harvest seed heads when fully dry
Kala Jeera Black Cumin seeds Bunium persicum producing aromatic spice plants
Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb Seeds

FAQ's

What type of soil is best for Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb?

Use well-drained, nutrient-rich soil for Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb and avoid waterlogged areas.

Do Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb plants tolerate cold weather?
  • Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb prefers warmer climates and may need protection from frost in colder regions.
Can Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb be grown indoors or outdoors?
  • Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb can be grown indoors or outdoors
  • provided it receives sufficient light and air.
How often should I fertilize Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb plants?
  • Feed Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb plants once every 3–4 weeks with mild organic fertilizer for best results.
Do Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb seeds require soaking before planting?
  • Soak Kala Jeera Imperial Black Cumin (Bunium persicum) Spice Plant Herb seeds overnight to speed up germination if they have a hard coating.
Drawer Title
Similar Products