Growing Instructions:

• Planting Season: Spring or Fall
• Location: Full sun to partial shade
• Soil: Well-draining, fertile soil with a pH of 6.0-7.0
• Sowing Depth: Â ½ inch (1.25 cm)
• Spacing: 1 inch (2.5 cm) apart in rows 12 inches (30 cm) apart
• Watering: Keep soil consistently moist; avoid overwatering
• Harvest: 25-30 days after planting

Key Features:

• Vibrant, multi-colored radishes add beauty to any garden.
• Quick-growing and easy to care for, perfect for beginners.

Benefits:

• Great source of vitamin C and antioxidants.
• Ideal for salads, garnishes, or snacks, promoting a healthy diet.